Signature Wines - Fumé Blanc

 

Dry Creek Vineyard Signature Wines 2009 Fumé Blanc

2009 Fumé Blanc

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Sonoma County


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Technical Data:
Grapes 100% Sauvignon Blanc
Appellation: Sonoma County
Harvest: September 7-19, 2009
Fermentation: Stainless steel fermented at an average of 52˚F for about 30 days
Barrel Aging: None
Alcohol: 13.5%
Total Acidity: 0.56g/200mL
pH: 3.34
Residual Sugar: Dry
Aging Potential: 3 - 5 years

Winemaker Comments:
At first swirl, the 2009 Fumé Blanc presents bright aromas of lemon peel and passion fruit. After several minutes in the glass, additional aromas of pineapple and grapefruit shine through. On the palate, the wine continues the refreshing theme of citrus elements, along with a wonderful backbone of minerals that provide dimension and weight to the palate. Subtle, nuanced, and showing true varietal character, this delicious wine finishes crisp and juicy proving again just how versatile Sauvignon Blanc can be.


   
 

2009 Fume Blanc Product Sheet

 

Click on the Link below to view Reviews & Awards for our Fumé Blanc.


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If you have any trouble with the Reviews & Awards or printable Product Sheet, please contact Lynda Abbott at: 800-864-9463 or email: lyndaa@drycreekvineyard.com.
 

2009 Fumé Blanc Product Sheet


   
   
 

 


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